Old Fashioned Oatmeal

• 4 1/4 cups water
• 1/4 teaspoon salt
• 2 cups old-fashioned rolled oats

In a medium saucepan, bring water and salt to a boil. Add oats and stir briefly. Reduce heat, cover, and simmer for about 20 minutes or until the water is absorbed. Add your favorite fruits and nuts for a fiber filled breakfast.